Cote Rotie Cote Blonde 2001 Rostaing

Professionele reviews

Robert Parker (93)

A wine of great intensity and lushness with no hard edges is the dark ruby/purple-colored 2001 Cote Rotie Cote Blonde. Sweet aromas of caramel, honeysuckle, black cherry liqueur, raspberries, currants, and subtle notes of toasty oak are followed by a plump, well-textured, opulent finish. I adore this cuvee of Cote Rotie, and it’s a shame more is not produced. Anticipated maturity: now-2014. Rene Rostaing is one of the most masterful growers and bottlers of Cote Rotie. Sadly, there is not much produced.

Winespectator (92)

Silky and seductive, with racy black cherry and cassis fruit, iron and leather notes, and a long, coffee bean-tinged finish that builds nicely. Rather sleek, with deceptive power, this needs some time. Best from 2006 through 2014. 600 cases made. –JM

BOW (7.25)