Cote Roti La Turque 2001 Guigal

Professionele reviews

Robert Parker (97)

Meaty and rich, with notes of Asian spices, espresso roast, creosote, blackberries, and cherries, the 2001 Cote Rotie La Turque is an earthy, powerful, tannic effort with a long, heady, rich finish, and crisper acids than the 2000.

Winespectator (96)

This is still rather shuttered, with coffee and dark tarry grip up front holding the core of roasted fig, bay leaf, dark olive and anise in check. There's terrific underlying grip perfectly embedded in the fleshy fruit, and the length is very impressive, despite how tight this still is.

BOW (8.75)