Hermitage 2000 Chave

Professionele reviews

Robert Parker (96)

More forward, open and textured, the 2000 Hermitage is an almost promiscuous effort that’s just hard to resist. According to Jean-Louis, this wine has never shut down and has always delivered plenty of pleasure. It has classic cassis and blackberry fruit, bacon fat, violets and herbs to go with a full-bodied, layered and seamless, if not voluptuous, style on the palate. I’d line bottles up for drinking over the coming couple of years, but it should hold nicely for upward of a decade.

Winespectator (95)

A brute right now, with a wall of bacony, coffee-tinged toast separating you from the core of blackberry and raspberry fruit. Great richness and texture here, with notes of tar, minerals, saddle leather and cocoa rippling through the finish. Mouthwatering acidity balances it all.

BOW (8.75)