Hermitage 1996 Chave

Professionele reviews

Robert Parker (91)

A late vintage that?s compared to 2013 by Jean-Louis, yet that carried more crop, the 1996 Hermitage is a juicy, medium-bodied effort that?s ready to go. Giving up classic herbed game, bacon fat and sweet fruit, it should continue to evolve gracefully, but there?s no reason to hold off here.

Winespectator (93)

This has mouthwatering cut from the start, with white pepper, tobacco, iron and dried currant notes rippling along, showing still-vivacious acidity underneath and a long, mesquite- and cedar-filled finish that has excellent drive. This is a high-acid vintage and stands a bit apart from the flight stylistically.

BOW (7.75)