Meursault Rougeots 1997 Coche Dury

Professionele reviews

Robert Parker (90)

Revealing leesy and sweet vanilla bean scents, the Meursault Rougeots is silky-textured and thick. This sultry, ample, medium-to-full-bodied wine is both extraordinarily spicy and filled with candied nuts and acacia blossoms. If its oak-dominated finish is absorbed by its copious fruit, this complex and concentrated wine may merit a higher score.

Winespectator (87)

Very attractive oak treatment, showing toasted, spicy notes. Silky on the midpalate, but lacking in ripe fruit that would give it the balance of an outstanding wine.