Chablis Mont Mains 2008 Domaine Raveneau

Professionele reviews

Robert Parker (92)

Raveneau’s 2008 Chablis Montmains – a cru he chose this year to ferment as well as mature in barrel – smells of white and pink grapefruit zest and brown spices, along with a 1996-reminiscent note of white truffle. An oily feel and spiciness reinforced by a hint of oak complement its bittersweet citrus oil flavors, and the texture here is quite plush for the vintage. But there is also a refreshing core of primary lemon and grapefruit juiciness, and this finishes with an impressive sense of energy and penetration. It would best be given 2-3 years in bottle and should show well for at least 8-10.