Saint Aubin En Remilly Blanc 2019 Bernard Moreau

Professionele reviews

Robert Parker (91)

The 2019 Saint-Aubin 1er Cru En Remilly offers up aromas of pear, white flowers, toasted hazelnuts, beeswax and nutmeg, followed by a medium to full-bodied, bright and tightly wound palate that's racier and more incisive than the open, succulent Sur Gamay.

Burghound (91)

Here the restrained nose is cooler with more citrus influence on the mostly green apple scents. There is again excellent volume and mid-palate density to the almost painfully intense medium weight flavors that conclude in a youthfully austere and tightly wound finish. This too could use more depth, but it should develop it if allowed a few years of cellaring.

BOW (8.25)