Chateau Valandraud Blanc 2019

Professionele reviews

Robert Parker (91)

A rich, textural wine evocative of confit citrus, yellow orchard fruit and buttery pastry, the 2019 Valandraud Blanc is medium to full-bodied, layered and enveloping, with a sweet core of fruit and lively acids despite its rather fat, gourmand profile.

James Suckling (94)

Sliced apples and honey with mangoes and papaya, yet it remains subtle and refined. It’s full-bodied, tight and refined on the palate. Serious all around.