Chateau Pavie-Decesse 2008

Professionele reviews

Robert Parker (94)

Another top-notch effort, the 2008 is a blend of 90% Merlot and 10% Cabernet Franc produced from yields of 30 hectoliters per hectare. It reached 14% natural alcohol, no doubt because of the extremely late harvest. A deep purple color is accompanied by massive notes of blackberries, incense, fruitcake, camphor and toasty oak intermixed with a crushed chalk-like minerality (a hallmark of this vineyard). The wine has softened considerably in bottle, and while it seems more structured than the 2010, it reveals a degree of accessibility.

Winespectator (92)

This is exotic and ambitious, with tiers of anise, violet, roasted fig, melted licorice and racy graphite offset by lush spice and blackberry confiture notes. The powerful finish lets everything play out with excellent definition. Unabashedly modern.

Rene Gabriel (18)

Rene Gabriel rates this wine 18/20 points.

BOW (8)