Classificatie | Cru Classe |
Wijnsoort | Rood |
Producent | Chateau La Gaffeliere |
Jaar | 2023 |
Land | Frankrijk |
Streek | Bordeaux, St. Emilion |
Druif | Merlot, Cabernet Franc, Bordeaux Blend |
Inhoud | 0,75 |
Conditie | Perfect |
Etiket | Perfect |
Voorraad | 0 |
The center-palate reflects excellent terroir, with blackberry, black-olive and walnut aromas and flavors. Tight center-palate with firm but creamy tannins and a flavorful, classy finish.
The 2023 La Gaffelière is very pure and floral on the nose, with black cherries intermingling with violet and iris flower scents. The new oak is neatly integrated here. The palate is medium-bodied with fine tannins and layers of lightly spiced black fruit. Cedar and graphite furnish the poised but persistent finish. This is another in a succession of impressive wines from this estate that just oozes sensuality. Superb
One of the stars of the vintage, the 2023 Château La Gaffelière checks in as 60% Merlot and 40% Cabernet Franc resting in 50% new barrels. Cassis, smoked black fruits, graphite, and crushed stone all define the aromatics, and it hits the palate with medium to full-bodied richness, a pure, layered, concentrated mouthfeel, plenty of tannins, and a great finish. It has a lot of oak but more than enough fruit and texture. It's serious stuff.
A deep nose, floral, so perfumed, lots of ripe black bramble fruit. Concentrated and so full, there’s density on the palate, there’s so much ripe red fruit that fills the mouth with a soft grip to the tannins that support the fruit but doesn't overwhelm. This feels instantly classy, layered and complex with a gentle confidence. It’s round and slightly fleshy, although feels sculpted and muscular with volume, a lovely juiciness and a touch of dark chocolate, cedar and liquorice on the finish. Sophisticated.
Dark ruby, deep core, purple reflections. Fine black berryish confit, nuances of ripe cherries, gentle hints of candied violets, inviting, multi-faceted bouquet. Juicy, fresh red fruit, fine, integrated tannins, lively, mineral, a stimulating food wine, certain ageing potential.