Chianti Classico Gran Selezione Badia a Passignano 2017 Antinori

Professionele reviews

Robert Parker (93)

The Marchesi Antinori 2017 Chianti Classico Gran Selezione Badia a Passignano reveals the soft and generous side of this vintage with ripe aromas of blackberry, plum, spice, sweet tobacco and campfire ash. The wine is giving and rich to all the senses and it ends with softly integrated tannins and a fleshy, fruit-forward style. Serve it with a platter of real Tuscan rosemary schiacciata with slices of culatello.

James Suckling (95)

A linear, nervy red with black-cherry, milk-chocolate and walnut aromas and flavors. It’s medium-to full-bodied with a racy finish.

BOW (8.25)