Barolo Mosconi 2016 Parusso

Classificatie	Cru Classe
Wijnsoort	Rood
Producent	Parusso
Jaar	2016
Land	Italië
Streek	Piemonte
Druif	Nebbiolo
Alcohol %	14.5%
Inhoud	0,75
Conditie	Perfect
Etiket	Perfect
Drinkbaar	2025-2045
Voorraad	17

Professionele reviews

Robert Parker (94)

The Parusso 2016 Barolo Mosconi exhibits that same power, intensity and dark fruit with aromas of grape skins and vinous components. Marco Parusso lets his grapes undergo a very light appassimento in a cold storage room before pressing, and he uses a percentage of whole-cluster fruit with stems. Those strong flavors and tannins are very much on notice. You get hints of white pepper on this very powerful and tannic wine that won't be accessible until at least 10 years after the harvest, or probably more.

James Suckling (97)

An exotic, high-toned Barolo with blackberry, walnut and dried-flower aromas and flavors, as well as orange undertones. It’s full-bodied with spices and ripe fruit. Figs, too. Long and wild.

BOW (8.75)