Sperss Barolo 2004 Gaja

Professionele reviews

Robert Parker (96)

Gaja’s 2004 Langhe Sperss is an infant. Still incredibly primary, it exudes the essence of Serralunga black fruits, smoke and tar. The new oak is still very evident here and the wine seems to be at an awkward phase of its development. Still, it offers stunning concentration as well as length, with soft, caressing tannins that frame the fruit all the way to the long finish. This wine is in need of serious bottle age and may very well merit a higher score once it emerges from its temporary period of dormancy.

Winespectator (99)

Powerful and structured. Delicate aromas of sandalwood, blackberry, licorice and cherry follow through to a full body, with very chewy tannins and loads of pretty fruit and hints of vanilla. Sneaks up on you to deliver a red for aging. Massive. An amazing wine.

BOW (9)