Meursault 2017 Guy Roulot

Professionele reviews

Robert Parker (91)

The 2017 Meursault Village unfurls in the glass with pretty aromas of pear, chamomile, waxy lemon rind and blanched almonds. On the palate, it's medium to full-bodied, ample and satiny, with the most fleshy and open-knit profile of any wine in the Roulot cellar this year. Accordingly, this will be the best prospect for immediate or at least near-term consumption. This cuvée hails from the lieux-dits of Clos de la Baronne, Crotot, Gruyaches and Sous la Velle.

Jancis Robinson (17)

In tank on full lees since August. Made since 2010. From several plots, all en fermage or métayage. Tank sample. All from the plain.
Expressive citrus and a touch of blossom. Lemon-curd intensity. Incredibly concentrated and rich like lemon curd but the acid cuts through. Gorgeously seductive and still fresh. Long

BOW (8.25)