Chateau Branaire Ducru 2017

Professionele reviews

Robert Parker (89)

Medium to deep garnet-purple in color, the 2017 Branaire-Ducru gives up plum preserves, baked blackcurrants, kirsch and boysenberries with hints of earth, tobacco, herbs and pencil lead. Medium-bodied, the palate is fresh and clean with herbal sparks and a slight chew to the texture, finishing savory.

James Suckling (91)

Notes of raspberries and orange peel with tar on the nose and palate. Medium body, firm and silky tannins and a fresh, lively finish. Pleasing young red. finesse.

BOW (8)