Amarone della Valpolicella 2003 Zenato

Professionele reviews

Winespectator (91)

Distinctive mineral character surrounds the fresh red and black fruit, with hints of fresh herbs, licorice and clay. Full-bodied, with well-integrated tannins and a long, well-balanced finish. Elegant and refined, with lots of character.

Vinous (90)

The 2003 Amarone (80% Corvina, 10% Rondinella and 10% Sangiovese) is rich and powerful, with licorice, chocolate, scorched earth, jammy blackberries and leather flavors that flow from the glass. This comes across as somewhat monolithic and very classic, with more volatile acidity than is common these days, but it is very beautiful in its own distinct way.

Wine Enthusiast (90)

This vintage shows the heat, with big, ripe cherry intensity, power and beefy aromas of barbecue, red beets, resin, tar and toasted chestnut. The wine boasts deep concentration, almost viscous consistency and a sweet finish.