Distileerderij | Macallan |
Bottelaar | OB |
Serie | En Primeur |
Gebotteld voor | The Whisky Couple |
Gedistilleerd op | 07.08.2009 |
Gebotteld | 01.06.2022 |
Land | Schotland |
Streek | Speyside |
Leeftijd | 12 |
Cask Type | Spanish Oak Ex-sherry Hogshead |
Vatnummer | 16859 |
Alcohol % | 46% |
Inhoud | 0,70 |
Conditie | Perfect |
Etiket | Perfect |
Voorraad | 0 |
Macallan has long been synonymous with exquisite craftsmanship and exceptional quality in the world of whisky. The Macallan En Primeur Cask 16859 is a testament to this legacy, offering connoisseurs a unique and personal experience. This particular release was distilled on August 7, 2009, and bottled on June 1, 2022, making it a 12-year-old whisky. What sets this bottling apart is its maturation in a Spanish Oak Ex-sherry Hogshead, a cask type revered for imparting rich, complex flavors.
The Macallan En Primeur Cask 16859 was privately bottled to celebrate the 65th birthday of Hans Offringa, a well-known figure in the whisky community. This exclusive cask was selected specifically for "The Whisky Couple," a tribute to Hans and his wife, Becky. The rarity of this bottling is further underscored by the fact that shares were sold in pairs of two bottles, with only a few remaining bottles available—none of which are accessible through normal retail channels.
Charles MacLean, a respected whisky writer and expert, provided his tasting notes for this exceptional whisky on February 23, 2023. His description captures the essence of this finely crafted spirit:
Appearance: The whisky presents a polished rosewood color, deep umber with copper highlights. The influence of the Spanish oak ex-sherry hogshead is evident, though there's no beading at this strength of 46%.
Aroma: The nose is mellow, with a hint of kitchen spice, dry overall. Initially, the aroma is somewhat closed, but it soon reveals layers of complexity. Scents of Christmas cake, complete with waxed paper wrap, unfold, followed by notes of crystallized orange peel and maraschino cherries. A subtle hint of chocolate milk emerges when a drop of water is added.
Taste: The texture of this whisky is creamy, and at natural strength, it offers flavors of soft fudge that evolve into a lightly spicy finish, perhaps with a touch of ginger. The aftertaste lingers with notes of fruit loaf. When reduced in strength, the flavor profile remains largely unchanged, but a trace of chocolate appears in the aftertaste.
Comment: Charles MacLean describes this whisky as a subtle, beautifully balanced example of The Macallan, adhering to the traditional style that has made the brand so renowned and desirable.
The Macallan En Primeur Cask 16859 is more than just a bottle of whisky; it's a celebration of life, tradition, and the enduring allure of a well-crafted spirit. For those fortunate enough to experience it, this limited release offers a glimpse into the artistry and dedication that defines The Macallan.