Cervaro della Sala 2020 Antinori

Professionele reviews

James Suckling (97)

Complex nose of toast, charred pineapple, green papaya, kaffir lime and lemon. Crushed stones and white pepper, too. Full-bodied with vibrant acidity. Textured. Long and layered. Delicious and concentrated.

BOW (8.75)

Robert Parker (95)

Made with Chardonnay and a smaller part Grechetto, the 2020 Cervaro della Sala offer generous and creamy fruit while also maintaining a sharp sense of crispness and verticality. The 2020 vintage saw more hot days than 2019, and the wine has plumped up generously as a result. However, it remains vigorously within the confines of a consistent winemaking regime that seeks freshness and energy. The wine is generous in texture but not exaggerated in its aromas of orchard fruit, quince and toasted almond. Some 200,000 bottles were produced, which is about 25% less compared to the previous vintage (but still more than 2021 that saw frost damage).