Distileerderij | Endradour |
Bottelaar | OB |
Serie | X |
Gebotteld voor | X |
Gedistilleerd op | Not Specified |
Gebotteld | Not Specified |
Land | Schotland |
Streek | Central Highlands |
Leeftijd | 10 |
Cask Type | X |
Vatnummer | X |
Alcohol percentage | 40 |
Inhoud | 0,70 |
Conditie | In originele verpakking |
Etiket | Perfect |
Voorraad | 0 |
:
Nose: Overall a bit shy. Some notes of cherry syrup, a whiff of cocoa powder, some toffee and a malty backbone with a touch of mint. Not the most expressive, but certainly well-rounded.
Taste: A whiff of almond oil with some hazelnuts, as well fudge and toffee. There’s some notes of pepper and cloves too. Finally a whiff of burnt toast, melted butter and milk chocolate.
Finish: Short to medium in length. More of the above.
CONCLUSION
Well-rounded and balanced, the sherry influence is fairly discernable. This batch of the Edradour 10 Years might not be a sherry bomb in the classic sense, but that's mostly due to the low abv. It's already good, but would've been more memorable at 46%.